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Crete has been making wine for four thousand years, long before "natural" was a label. Here's what's really shifting among the island's producers — and what it means for what's in your glass.
Mediterranean wines are having a major moment in 2026. From fresh whites to elegant reds, discover why these sun-soaked regions are capturing the attention of wine lovers worldwide—and what to try next.
Part 2 of our 2026 guide to Cretan grapes explores Mandilari, Liatiko, Plyto, and Vilana—indigenous varieties shaping the future of Greek wine. Learn their unique profiles and what to expect in the glass.
Explore the essential Cretan grape varieties in this 2026 guide—Vidiano, Kotsifali, Thrapsathiri, and Dafni. From rich, textured whites to aromatic rarities and elegant reds, discover what makes these indigenous grapes unique and why they’re gaining global attention.
We started Skywine because wine should feel like an invitation, not a test. Here's the story behind why we built it, and what we're here to do.