
Vieux Port de La Canée • Exclusive Tasting Event
L'Expérience



From the velvety depth of southern reds to the vibrant brightness of coastal whites, this tasting in Brussels offers you a sensory escape right in the heart of the city. The setting blends contemporary Belgian elegance with subtle Mediterranean touches, creating an atmosphere that is both intimate and sophisticated.
This wine-tasting experience unveils the richness of Mediterranean grape varieties—Grenache, Mourvèdre, Vermentino, and Assyrtiko—each telling a story of terroir and tradition. As the aromas unfold and the textures linger on the palate, you’ll discover the diversity and character that define these wines.
In Brussels, a city renowned for its cosmopolitan spirit, this experience stands out as a celebration of taste, culture, and sharing. Every tasting becomes a moment of discovery, enhanced by thoughtful food-wine pairings and engaging commentary. It is more than just a tasting; it is an invitation to journey through flavors, guided by elegance and authenticity.
Le Programme
“The Mediterranean region is more than just a picturesque setting for vineyards—it is the cradle of winemaking itself.”
For centuries, Mediterranean winemakers have refined their craft, blending local grape varieties with methods passed down through generations, creating wines that are a true reflection of the land and its people.
Whats included
Discover the Mediterranean through its iconic wines, from coastal breezes to sun-soaked hills
A handpicked selection of reds, whites, and rosés showcasing the diverse terroirs of southern Europe
Seven exceptional Mediterranean grape varieties, highlighting the diversity, terroir, and craftsmanship of the region
Five remarkable wine bottles, sourced from iconic Mediterranean vineyards, each expressing its region’s character and wine making craft.
A curated assortment of Mediterranean bites, perfectly paired to enhance each wine
Questions
Yes—thanks to their freshness, acidity, and versatility, they are ideal for warm-weather drinking.
Some do—particularly structured reds and mineral-driven whites—but many are best enjoyed young and fresh.
A crisp white like Assyrtiko or a light red like Garnacha is a great starting point.
We recommend eating a light meal beforehand. Tasting on an empty stomach affects your palate and your evening. Most of our events also include food pairings to complement the wines.
In select venues chosen for atmosphere and storytelling potential. Exact locations are shared upon registration.
Guided tastings of several wines, explanations of cultural context, stories about vineyard, carefully selected paired bites, and space to connect with others in an intimate, uplifting setting.
Not at all. Whether you're just curious or a seasoned enthusiast, our experiences are welcoming, playful, and designed to spark discovery.
Personnes max: 15
Liées
Stay Connected
New events, tastings, and wine stories — delivered occasionally.